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Author: Nancy Garvin

Nancy is the founder and chief editor of Well Produced Foods and Wines. She has had a flourishing career in food and wine for 3 decades (remember aspics?).

A Sparkling Selection: From Italy, with Love

A few weeks back I made a promise to write more about sparkling styles and provide some excellent examples of those style variations for you to experience. So here they are, three lovely yet unique sparkling wines, all with the ability to evoke the signs of springtime with its warm rays of sunshine, its beautiful billowing clouds, and of course, the vibrancy of flowers in bloom! With no further delay, I present to you three sparkling wines from Italy that embody the taste of spring, to help you get through these cold winter days!

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Italians In the News! Wine to Survive the Winter Season

Winter is here and we are all right in it. Wind, rain, snow and other storms have surrounded us, but we have ways to weather the storm! Here at Well Produced we’re putting the spotlight on Italy this week with all things Italian; from wine, cocktails, recipes, and our favorite olive oil, we will be bringing Italy to you!

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Simple Pleasures Sparkling Collection

Yes, we have reached the end of the week and all I can think about is bubbles, bubbles, bubbles! Bubbles for a hot, relaxing soak at the end of a cold week, and bubbles in my glass, chilled to perfection. After an intense back to work and back to gym schedule, bubbles are exactly what I need!

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This week we have three wines that are perfect for this type of relaxation. And they’re easy on the pocket book, an important post-holiday detail.

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